Boucherie Fabre re-opens Antibes shop 15 May!
Great news… Fabre re-opens its Antibes shop with Alan at the helm and ready to take orders from the yachting and villa community!
come along and see our wide selection of quality meats and poultry!
WHO ARE WE?
Boucherie Fabre is the oldest butcher in the south of France (est. 1899) and is a world class butcher specialising in sourcing and supplying the best quality meat available here in France and around the world.
WHERE ARE WE BASED?
Antibes, France
WHAT DO WE SUPPLY?
We specialise in dry-aged beef, rare breeds, international, organic and seasonal produce from award-winning farms and producers. As well as sausages of all types: Lincolnshire, Cumberland, Boerewors, Breakfast, Merguez
Our shop is in the Marche Povencale in the heart of Old Antibes
Come visit Alan and his team and see for yourselves what we offer or feel free to order via email or telephone
info@fabre.fr
orders@fabre.fr
+33 (0)6 26 41 25 21
May 11, 2017
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